Customization: | Available |
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Powder: | Yes |
Customized: | Customized |
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Guar gum is also known as guanidine gum ,a highly purified natural polysaccharide extracted from guar beans. With its unique molecular structure and natural properties, guar gum has shown wide application value in many fields.It can dissolve in cold water or hot water and form a gelatinous substance when it meets with water to achieve the effect of rapid thickening. Mainly used in food additives, printing and dyeing and architectural coatings industries ,oil fracturing, drilling and other thickening purposes as well .
As food additives -In instant noodles, noodles, frozen flour products, ice cream, ice cream, liquid milk, meat products/flavor marinade, juice, milk drinks, canned food and other products play the role of thickening, stability, emulsification, suspension and water retention, while improving product quality, reducing costs, extending shelf life
Application
Food Industry
Widely used in ice cream, yogurt, salad dressing, gluten-free baked goods, gravies, sauces, kefir, breakfast cereals, vegetable juices, pudding, soup, cheese, etc.
Cosmetics Industry
Used in hair gel, shampoo, etc.
Pharma Industry
In the pharmaceutical industry, it is used as an excipient for its disintegrating, binding agent, viscosity-enhancing or thickening properties.
Oil Drilling Industry
It is used as an additive and thickener for drilling fluids or drilling muds polymers.
No. |
Inspection Item |
First Grade |
Second Grade |
1 |
Appearance |
Light yellow free flowing powder |
Light yellow free flowing powder |
2 |
Particle size |
150--200mesh |
150--180mesh |
3 |
Moisture |
≤10% |
≤10% |
4 |
PH value |
6.5--7.5 |
6.5--7.5 |
5 |
Apparent viscosity (30ºC,170s,0.6%), mpa.s |
≥110 |
≥105 |
6 |
Water insoluble matter(%) |
≤4.0 |
≤7.5 |
7 |
Crosslinking performance |
Good |
Good |
8 |
Fluidity |
Good |
General |
9 |
Package: 25kg/drum/bag or according to customer request |
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Conclusion: Qualified |