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Astragalus is a plant native to Asia, considered to be one of the most important herbs in Traditional Chinese Medicine. It is used for the common cold, upper respiratory infections, allergies, fibromyalgia, anemia, HIV/AIDS and to strengthen and regulate the immune system. It also relieves chronic fatigue syndrome (CFS), kidney disease, diabetes, and high blood pressure. Astragalus can be used as a general tonic, to protect the liver and to fight bacteria and viruses. It is often combined with other herbs, for example, in combination with ligustrum lucidum (glossy privet), astragalus is used orally for treating breast cancer, cervical cancer, and lung cancer.
Cycloastragenol powder has a similar chemical structure to that of the Astragaloside IV molecule, but it is smaller and significantly more bioavailable, enabling lower doses to be taken. It is already used as an immunostimulant because of its ability to increase T lymphocyte proliferation. However, it is its exceptional anti-aging properties that are of increasing interest to the scientific community.
1. Pharmaceutical stuff
2. Functional food and food additive
3. Livestock products and poultry products.
4. Water-soluble beverages
5. In heart cerebrovascular aspect,it can inhibit platelet aggregation, reduce blood viscosity and
coagulation, relax smooth muscle, expand of cerebrovascular, reduce vascular resistance, improve blood circulation.