Weight Loss Ingredient L Carnitine Powder

• Powder: Yes
• Customized: Customized
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• State: White Powder
• Purity: >99%
• Model NO.: Frazer-L Carnitine Powder
• CAS No.: 501-30-4
• Appearance: White Powder
• Shelf Life: 2 Years
• Storage: Store in a Well-Closed Container Away From Moistur
• Delivery: Express 5-7 Days Arrive
• Test Method: HPLC
• Assay: 99%
• Application: Loss Weight
• MOQ: 1kg
• Sample: Available
• Stock: Available
• Transport Package: Foil Bag
• Specification: 99%
• Trademark: Xi′an Frazer Biotech Co., Ltd.
• Origin: China
• Production Capacity: 200kg Per Month

Product Description

Weight Loss Ingredient L Carnitine Powder

 

Specification of Analysis

ANALYTICAL ITEMS	SPECIFICATION
Appearance	White crystals or crystalline powder
Identification	IR
Appearance of solution	Clear and colorless
Specific rotation	-29.0°~ -32.0°
pH	5.5~9.5
Loss on drying	≤0.5%
Residue on ignition	≤0.1%
D-Carnitine	≤0.2%
Assay	97.0%~103.0%
Heavy Metals	≤10PPm
Lead	≤3PPm
Arsenic	≤1PPm
	≤1PPm
Chloride	≤0.4PPm
Potassium	≤0.2PPm
Sodium	≤0.1PPm
	≤0.1PPm
Cyanide	Absent
Total plate count	<1000Cfu/g
Yeast & mould	<100Cfu/g
E.coli	Negative
Salmonella	Negative
Residual Solvent
Residue ethanol	≤5000PPm

 

L-Carnitine is an amino acid which has a role to play in the body's fat metabolism process. L-Carnitine transports fatty acids to the mitochondria, which is where they are essentially burned as fuel. This amino acid naturally occurs, although it can also be biosynthesized from two other ones. In addition to being found in a wide range of foods, it is also commonly available as a dietary supplement.

L-Carnitine is a nutrient that is derived from the amino acids lysine and methionine. Its name is derived from the fact that it was first isolated from meat (carnus). L-Carnitine is not considered a dietary essential because it is synthesized in the body. The body produces carnitine in the liver and kidneys and stores it  heart, brain, and other tissues. But its production may not meet the needs under certain conditions such as increased energy demands and therefore it is considered a onditionally essential nutriention. There are two forms (isomers) of carnitine, viz. L-carnitine and D-carnitine, and only the L-isomer is biologically active.

Function:

1. Maintain cellular metabolic activity by assisting in the intracellular transport of fatty acids from the cell fluid into the mitochondria where fats are oxidized to generate cellular energy. 

2. Prevent excess accumulation of cellular debris. 

3. Support a healthy concentration of n'itric oxide, which helps endothelial cells relax and maintain blood flow-supporting proper blood pressure.

4. Maintain healthy body fat composition, which in turn supports in'sulin sensitivity and healthy blood sugar levels already within normal range

Application:

1) Infant food: It can be added to milk powder to improve the nutrition.
2) Weight loss: L-carnitine can burn the redundant adipose in our body, then transmit to energy, which can help us slimming figure.
3) Athletes food: It is good for improve the explosive force and resist fatigue, which can enhance our sports ability.
4) Important nutritional supplement for human body: With the growth of our age, the content of L-carnitine in our body is decreasing, so we should supplement L-carnitine to maintain the health of our body.
5) L-Carnitine is proved to be safe and healthy food after security experiments in many countries.  US stipulates that ADI is 20mg per kg per day, the maximum for adults is 1200mg per day.