100% Natural Kosher Halar Certificated 25% Anthocyanins Black Bean Extract

• Customization: Available
• Powder: Yes
• Customized: Customized
• Model NO.: Frazer-Anthocyanins
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• State: Solid
• Purity: >99%
• Appearance: Purple-Red Powder
• Storage: Store in a Well-Closed Container Away From Moistur
• Delivery: Express 5-7 Days Arrive
• MOQ: 1kg
• Test Method: HPLC
• Assay: 99%
• Shelf Life: 2 Years
• Application: Food Grade
• Botanical Source: Glycine Max
• Part Used: Bean Coat
• Transport Package: Foil Bag
• Specification: 99%
• Trademark: Xi′an Frazer Biotech Co., Ltd.
• Origin: China
• Production Capacity: 500kg Per Month

Product Description

100% Natural Kosher Halar Certificated 25% Anthocyanins Black Bean Extract

 

 

Black Bean is a wonderful source of dietary fiber which has been shown to naturally help lower cholesterol.  In addition, the high fiber content in Black Beans helps keep blood sugar levels from rising too rapidly after a meal, making them a wise choice for people with diabetes, hypoglycemia.
When Black Beans are prepared with whole grains such as barley or wild rice, the Black Beans provide a virtually fat-free, high quality source of protein.  But that's not all.  Recent research also shows that Black Beans are rich in antioxidants as well.  Antioxidants destroy free radicals, and when eaten regularly, have been shown to against aging.
Black Bean Extract can be used as health food additive or natural color. Black Bean Extract shows pink in acid solution, purplish-red in neutral solution and blue-black in alkaline solution.


Applications

1. Applied in health food field

2. Applied in pharmaceutical field, market aslo has its injectionwith the function of detoxification

3. Applied in food additives

4. Applied in Beverage and Liquid preparation

5. It also can be used in soft gel capsule and tablet processing


Product advantages

1. Improvement of Visual Sensation

2. Improvement of Liver Function

3. Antioxidation, Antiaging

4. Cure vascular diease and anti-cancer

5. Significant effect as a treatment of menopause syndrome

6. Curing yin asthenia and dysphoria with smothery sensation, night sweat, dizziness and headache.

7. Improvement of Blood Circulation,Enriching the blood and dispelling wind

Category	Product Name	Specification	Test Method
Anthocyanidins/ Proanthocyanidins	Cranberry extract	Proanthocyanidins 1%-50%; 4:1-100:1	UV/DMAC/EP/ β-Smith
	Bilberry extract	Anthocyanidins 1%-25%; 4:1-100:1	UV
	Aronia extract	Anthocyanidins 10%-25%	UV
	Black rice extract	Anthocyanidins 25%; C3G 20%; 4:1-100:1	UV
	Mulberry extract	Anthocyanidins 1%-25%; 4:1-50:1	UV
	Purple sweet potato extract	Anthocyanidins 10%	UV
	Black chokeberry extract	Anthocyanidins 10%-25%	UV
	Roselle extract	Anthocyanidins 25%; 4:1-10:1	UV
	Black bean skin extract	Anthocyanidins 1%-25%	UV
	Black currant extract	Anthocyanidins 25%; 4:1-50:1	UV
	Acai berry extract	Anthocyanidins 25%; 4:1-50:1	UV
	Elderberry extract	Anthocyanidins 25%; 4:1-10:1	UV
	Black carrot extract	Anthocyanidins 1%-25%; 4:1-100:1	UV
	Raspberry extract	Flavone 10%; Anthocyanidins 15%	UV
	Pitaya extract	Anthocyanidins 1%-5%; 4:1-100:1	UV
	Cinnamon extract	Proanthocyanidins 50%; 4:1-100:1	UV