| Customization: | Available |
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| Powder: | Yes |
| Customized: | Customized |
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Fucoxanthin is an increasingly popular dietary supplement ingredient. This all-natural ingredient comes from seaweed and is being touted as a fat burner. Is it really all it's made out to be? Find out more about Fucoxanthin with the Elite Health Blends supplement guide. Inside you'll find more about the ingredient and how it works, its claimed benefits, how our company feels about it,opinions from medical professionals, and the real clinical research to support it.
Fucoxanthin is a type of carotenoid found naturally in edible brown seaweed such as wakame (Undaria pinnatifida) and hijiki (Hijikia fusiformis), which are used widely in Asian cuisine. Wakame is the seaweed used in miso soup.
Fucoxanthin is also available as a nutritional supplement in capsule form and can be found in some health food stores and online.
Function
1. With similar polysaccharide structure to heparin, fucoidan has good anticoagulant activity;
2. It has the inhibiting effect on the replication of several coated virus, such as human immunodeficiency and human cytomegalo-vims;
3. In addition to inhibiting the growth of cancer cells, it can also restrain the diffuse of tumor cells
by enhancing immunity;
4. It can obviously reduce the content of serum cholesterol and triglyceride. Besides, it has no such liver and kidney damage, or other side effects;
5. It has the function of antidiabetics, radiation protection, antioxidant, the inhibition of heavy metal absorption fluctuate, and the restraint of mammals zona-binding combined.
Application
1. Applied in health food field, be widely used in food additives industry, which can be added into the dairy, beverage, health care products, pastries, cold drinks, jelly, bread, milk and so on;
2. Applied in cosmetic field, it is a kind of water-soluble polymer natural extracts with sntiphlogistic
sterilization effect. So it can be used as a new type of high moisturizing instead of glycerin;
3. Applied in pharmaceutical field, it is the raw material of new tradition medicine which is often added in kidney products.
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