USP 99% L-Cysteine Powder with CAS 52-90-4

Product Details
Customization: Available
Powder: Yes
Customized: Customized
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  • USP 99% L-Cysteine Powder with CAS 52-90-4
  • USP 99% L-Cysteine Powder with CAS 52-90-4
  • USP 99% L-Cysteine Powder with CAS 52-90-4
  • USP 99% L-Cysteine Powder with CAS 52-90-4
  • USP 99% L-Cysteine Powder with CAS 52-90-4
  • USP 99% L-Cysteine Powder with CAS 52-90-4
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Basic Info.

Model NO.
Frazer-Cysteine
Suitable for
Elderly, Children, Adult
State
White Powder
Purity
>99%
Product Name
L-Cysteine
Appearance
White Powder
Shelf Life
2 Years
Storage
Store in a Well-Closed Container Away From Moistur
Delivery
Express 5-7 Days Arrive
Test Method
HPLC
Assay
99%
MOQ
100g
CAS No
52-90-4
Grade
Food Grade
Transport Package
Foil Bag
Specification
99%
Trademark
Xi′an Frazer Biotech Co., Ltd.
Origin
China
Production Capacity
2000kg Per Month

Product Description

USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4

 
USP 99% L-Cysteine Powder with CAS 52-90-4
 

Product Description:
L-cysteine is a kind of biological common amino acids in the body.As one of the alpha sulfur amino acids, encounter nitroprusside (nitroprusside) purple color (SH), found in many proteins, glutathione, and Ag +, Hg + and Cu + of metal ion can form insoluble mercaptide (mercapti - DE).R - S - M ', R - S - M "- S - R (M ', M" 1, 2 valence metal price).
L-Cysteine is an amino acid common in vivo, can be transformed from the body of methionine, cystine can be transformed with each other.

Function:
1.L-Cysteine has an effective detoxification.
2.L-Cysteine can effectively prevent and treat radiation injury.
3.L-Cysteine can remove the skin melanin itself, change the nature of the skin itself, the skin becomes natural whitening. It is a kind of ideal natural whitening cosmetics.
4.L-Cysteine can improve the symptoms of inflammation and skin allergies.
5.L-Cysteine on horny skin disease is also effective hypertrophy.
6.L-Cysteine has a function to prevent biological aging.
7.L-Cysteine is a kind of natural amino acid, has many uses in food processing, it is mainly used for baking products, as a necessary component of dough improver
8.L-Cysteine is a kind of reductant, it can promote the formation of gluten, reduce the time needed for mixing and the energy required for medicinal, cysteine by changing the protein molecules and protein molecules between the internal disulfide bond, weaken the structure of the protein, this protein is stretched.


USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4

 
USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4USP 99% L-Cysteine Powder with CAS 52-90-4

USP 99% L-Cysteine Powder with CAS 52-90-4

USP 99% L-Cysteine Powder with CAS 52-90-4

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