Customization: | Available |
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CAS No.: | CAS No.:T50-14-6 |
Formula: | C28h44o |
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Product Description
Solubility: Freely soluble in alcohol
Should be a white to light yellow powder, give out no smell no taste; be easy to lose activity in air or light.
Vitamin D is best known for its role in the development and maintenance of healthy teeth, bones, and cartilage in children and adults. Vitamin D helps the body keep bones and teeth strong by increasing absorption of calcium and phosphorus from the small intestine.
There are two forms of Vitamin D: ergocalciferol, which is found in such foods as fortified milk, herring, mackerel, tuna, salmon, sardines, eggs, fortified cereals and baked goods; and cholecalciferol, which is manufactured when the body is exposed to sun.
Items |
Specifications |
Results |
Appearance |
Free-flowing; White to off-White Powder |
Qualified |
Content |
Min.100,000IU/g |
115,000IU/g |
Loss on Drying |
≤6.0%(4 Hours At 105°C) |
4.1% |
Dispersibility in water |
Dispersible |
Qualified |
Granularity |
100%through No.40 |
100% |
|
Min.90%through No.60 |
98.0% |
|
Min.45%through No.100 |
76.0% |
Bulk density |
≥0.5g/ml |
0.58g/ml |
Heavy Metal(Pb) |
≤10mg/kg |
<10mg/kg |
Arsenic(As) |
≤2mg/kg |
<2mg/kg |
Residual Solvents |
|
|
|
<290mg/kg |
Qualified |
Microbiological Spec. |
|
|
Total Plate Count |
<1000CFU/g |
Qualified |
Yeasts & Moulds |
<100CFU/g |
Qualified |
E. Coli |
Negative(In 10g) |
Negative |
Salmonella |
Negative(In 25g) |
Negative |