Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh

Product Details
Customization: Available
Powder: Yes
Customized: Customized
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  • Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
  • Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
  • Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
  • Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
  • Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
  • Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
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Basic Info.

Model NO.
FLZ-S0812Sodium Saccharin
Suitable for
Elderly, Children, Adult
State
White Crystal Powder
Purity
>99%
Grade
Food Grade
Appearance
White Crystal Powder
Shelf Life
2 Years
Test Method
HPLC
Form
Crystal Powder
Storage
Store Cool Dry Place
Resource
Natural
Type
Sweeteners
Solubility
Soluble in Water
Transport Package
Foil Bag
Specification
99%
Trademark
Xi′an Frazer Biotech Co., Ltd.
Origin
China
Production Capacity
2000kg/Month

Product Description

 Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh

Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh
 
 
Introduction

Sodium saccharin is the first artificially synthesized non-nutritive sweetener. It is soluble in water and has a sweetness of 200 to 500 times that of sucrose in a dilute solution. It has a bitter taste when the concentration is high. It is sweet when heated under acidic conditions. Disappear and form bitter an thranilic acid. Because of its low calorie, not absorbed by the body, and can be discharged automatically with urine and feces, it is used as a sugar substitute by patients with obesity, hyperlipidemia, diabetes, and dental caries. In addition, it can also be used as a brightening agent for electroplating nickel and chromium, a blood circulation measuring agent, a penetrant, etc. It has a wide range of uses.

Application

1. Aspartame is a natural functional oligosaccharide, no tooth decay, pure sweetness, low moisture absorption, no sticky phenomenon.
2. It does not cause blood sugar significantly higher for diabetics.
3. It can be used in cakes, biscuits, bread, preparation of wine, ice cream, popsicles, drinks, candy, etc.
4. It has a pure sweet taste and is very similar to sucrose, has refreshing sweet, no bitter after taste, and metallic taste.
5. It and other sweeteners or a mixture of sucrose have a synergistic effect, such as 2% to 3% of the aspartame, which can significantly mask the bad taste of saccharin.
6. It mixed with flavors has excellent synergistic, especially acidic citrus, lemons, grapefruit, etc., to make lasting flavor, reduce the amount of air freshener.


Analysis of certificate:
Testing Item Standard Result
Identification Positive Complies
Melting point of 2 2 6 -2 3 0°C 227.1-229.5°C
Appearance White crystal White crystal
Content 99.0-101.0 % 99.62 %
Loss on drying ≤15 % 13.89 %
Ammonium Salts ≤25ppm 15ppm
Arsenic ≤2ppm 0.1ppm
Lead ≤2ppm 0.1ppm
Benzoate and salicylate   No precipitate or violet color appears Complies
Heavy metals   ≤10ppm 5ppm
Free acid or alkali Complies with BP/USP/EP Complies
Readily carbonizable substances  Not more intensely colored than reference Complies
P-Toluene sulfonamide ≤10ppm 5ppm
O-Toluene sulfonamide ≤10ppm 5ppm
Se lenium ≤30 ppm 5ppm
Related substance   Complies with BP/USP/EP Without
Clarity and color of solution.   Colorless, clear Colorless, clear
Organic volatiles Complies with BP/USP/EP Without
PH value Complies with BP/USP/EP 6.5
Benzoic acid- sulfonamide ≤25ppm 15ppm
 
Food Additives Sodium Saccharin E954 CAS 6155-57-3 20/40/80 Mesh

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