Bulk Supply Retatrutide/Cagri/Nad+/Ghk-Cu Peptide for Weight Loss 5mg 10 Mg 15mg Vials

• Customization: Available
• Powder: Yes
• Customized: Customized
• Model NO.: Frazer-Retatrutide
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• State: Lyophilized Powder
• Purity: >99%
• Appearance: White Lyophilized Powder
• Shelf Life: 2 Years
• Test Method: HPLC
• MOQ: 1box
• Storage: Store Cool Dry Place
• Resource: Natural
• Quality Requirement: Strictly Quality Control
• Market: Worldwide
• Service: Welcome to Visit Us
• Delivery Time: 7-10days
• Transport Package: Foil Bag
• Specification: 99%
• Trademark: Xi′an Frazer Biotech Co., Ltd.
• Origin: China
• Production Capacity: 300box/Month

Product Description

Bulk Supply Retatrutide/Cagri/Nad+/Ghk-Cu Peptide for Weight Loss 5mg 10 Mg 15mg Vials

 

Description:

What is Mazdutide?

Mazdutide is a dual glucagon-like peptide 1 receptor agonist and glucagon receptor agonist, the first in its class. By activating both GL 1R and glucagon receptors it helps regulate appetite, metabolism, and improve glucose control. This dual effect appears promising but more clinical trials are needed.

Glucagon receptor agonists on their own are not a good therapeutic option because they increase the liver's production of glucose, but if they are combined with GLs then they are effective at reducing fat mass and improving glucose tolerance.

BENEFITS OF MAZDUTIDE AGONISTS

• Helps slow food leaving your stomach
• Helps prevent your liver from making too much sugar
• Helps the pancreas produce more insul when your blood sugar levels are high
• Can help control blood glucose
• Can reduce hyperglycemia, especially after meals
• Can reduce fasting insul and fasting glucose
• Can reduce hemoglobin A1c
• Can decrease appetite and caloric intake, while inhibiting weight gain
• Has been shown to lower triglyceride levels and oxidative stress from high LDL
• Has been shown to help induce weight loss in obese patients with higher dosing
• Helps decrease leptin and increase leptin sensitivity
• Can increase the conversion of white fat to brown fat

 

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