Customization: | Available |
---|---|
Powder: | Yes |
Customized: | Customized |
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ITEMS |
STANDARD |
RESULTS |
Characters |
Light brown powder with characteristic fermentation odor and very bitter taste |
Complies |
Identification |
The spectrum obtained with the substance to be examined corresponds with that obtained with reference standard |
Complies |
|
Should meet the requirement under water |
|
Solubility |
Insoluble in water |
Complies |
PH |
>7.35 on 25°C |
7.0 |
Water |
12.0%~15.0% |
0.133 |
Bulk density |
0.45g/ml-0.65g/ml |
0.57g/ml |
Assay(Virginiamycin) |
>99% |
99.5% |
Calcium carbonate |
<50% |
47.5% |
Total heavy metals |
≤10ppm |
0.40ppm |
Arsenic(As) |
≤0.5ppm |
0.05ppm |
C-admium(Cd) |
≤1ppm |
0.1ppm |
Lead(Pb) |
≤2ppm |
0.2ppm |
M-ercury(hg) |
≤0.5ppm |
0.05ppm |
Total Bacterial Count |
10000cfu/g max |
100cfu |
Total Molds Count |
300cfu/g max |
30cfu |
Salmonella |
Negative |
Not Detected |
E.Coli |
Negative |
Not Detected |
Application:
1.Virginiamycin is used in the fuel ethanol industry to prevent microbial contamination.
2.Virginiamycin is also used in agriculture, specifically in livestock, to accelerate the growth of the animals and to prevent and treat infections. Antibiotics also save as much as 30% in feed costs among young swine.
3.Virginiamycin is used antibacterial agent, mainly as a veterinary drug used in the feed.